• Friday, 15 November 2024

Resep Tumis Bayam Jagung, Menu Praktis untuk Sahur

Resep Tumis Bayam Jagung, Menu Praktis untuk Sahur
Tumis Bayam Jagung (dok. Cookpad/memel141220)

SEAToday.com, Jakarta-Ada beragam sajian dapat Anda jadikan inspirasi untuk disantap saat memasuki bulan puasa. Menu praktis tentunya bisa masuk sebagai opsi ketika mempersiapkan sahur.

Sebut saja tumis bayam jagung yang proses pembuatannya hanya memakan waktu sekitar 15 menit. Menu "sat set" ini hanya memerlukan empat bahan saja.

Simak bahan dan langkah pembuatan menu inspirasi sahur kreasi @memel141220 yang dikutip dari Cookpad Indonesia, seperti berikut ini.

Bahan-bahan:

1 ikat bayam

1 jagung (jangun manis lebih baik)

3 bawang merah

2 bawang putih

Langkah pembuatan:

1. Siangi dulu bayam dan jagung, kemudian cuci.

2. Iris-iris bawang merah dan bawang putih.

3. Tumis bawang merah dan bawang putih sampai harum. Masukkan jagung dan tambahkan air. Jangan lupa tambahkan sedikit gula, garam, penyedap, dan lada agar lebih nikmat.

4. Jika jagung sudah matang, koreksi rasa.

5. Terakhir masukkan bayamnya dan jangan masak terlalu lama. Sekiranya bayam layu, matikan kompornya.

6. Tumis bayam jagung siap disajikan.

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